Research of the Week
Artificial sweeteners have faint links to increased cancer risks.
COVID seems to increase the risk of diabetes.
Africans were eating olives 100,000 years ago (at least).
In middle adulthood, raising HDL and lowering blood sugar seems to reduce the risk of Alzheimer’s. Now, how does one do that?
Minerals are important but balance is vital.
New Primal Kitchen Podcasts
Media, Schmedia
Lockdowns made childhood obesity significantly worse.
How permanent daylight savings would affect sunrise and sunset across the country.
Interesting Blog Posts
Phinney and Volek on keto and heart health.
Social Notes
Everything Else
Body temperature and lifespan.
“… higher neuroticism was related to an older subjective age, whereas higher extraversion, openness, agreeableness, and conscientiousness were associated with a younger subjective age.”
Things I’m Up to and Interested In
It’s about time: People are finally catching on to the industrial seed oil scourge.
I’m not surprised: Conflicts of interest as far as the eye can see.
Interesting comic: The hanged man.
I understand: Top tennis player Ash Barty is quitting at the top of her game.
Good news: Robust immunity sustained a year and a half after natural infection with COVID.
Question I’m Asking
Would we be better off—overall—without modern technology?
Recipe Corner
- Beef enoki mushroom rolls—a great appetizer.
- Coconut jelly.
Time Capsule
One year ago (Mar 19 – Mar 25)
- This is Why Your Pullups Aren’t Working — Fix them.
- How to Turn a Burger into the Perfect Food — How to do it.
Comment of the Week
“I love the pictures of old Ireland. Especially the first one with all of the barefoot children. Pause, look at the surroundings and then into the faces of each of those kids – a wonderful dose of perspective and inspiration.”
-It’s amazing what you can see in an image, Guy.
The post New and Noteworthy: What I Read This Week—Edition 170 appeared first on Mark's Daily Apple.
